Fried Eggs
fried egg made by egg it can be half done medium done or well done also
Equipment
- pan
Ingredients
- 1 tsp Butter or oil
- 2 no Eggs
- Salt and pepper to taste
Instructions
- Heat butter/oil in nonstick pan break eggs into pan ( don’t break egg yolk) one by one on the slow flame
- Cook until egg whites are completely set and yolks begin to thicken. It will take 3-4 minute FLIP the fried egg over the pan Cook second side too.
- Serve hot add some salt and pepper on the top as required
Notes
this recipe for well done fried egg if you want to make sunny side don't flip the egg into pan or you can cook the eggs as you want half done medium done also