Fried Chicken Wings
Fried Chicken Wings is coated with seasoned flour and egg toss with spicy hot sauce good option for quick snacks
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Course Snack
Cuisine Indian
- 10 no small chicken wings
- salt to taste
- 1/4 cup all-purpose flour
- ½ tsp ground black pepper
- ¼ tsp Kasmiri mirch powder
- 3 tbsp Red chili sauce
- 2 tbsp Tomato Ketchup
- oil for frying
- 2 no egg
Make a seasoned flour with salt, black pepper Kashmir Red chili Mix together in bowl Keep it aside
Break one egg and whisk properly mix with chicken wings
Now Chicken wings Put and press into flour mixture One by one to Coat and arrange in plate Not keep them in refrigerator 30 To 45 minutes.
Heat oil in a Wok Now deep fry chicken Wings until cooked
Transfer fried wings on to kitchen Pepper towels Observe the excess oil.
Now toss with red chili sauce and tomato Ketchup
Served with onion rings And tomato ketchup.