How to Make Masala Omelette
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Masala Omelette
Equipment
- pan
Ingredients
- 4 no Eggs
- 1/ 2 tbsp Onion chopped
- 1/2 tbsp Tomato Chopped
- 1 no chopped Green Chilli
- ½ tsp Coriander leaves chopped
- Salt to taste
- 1 tsp Oil
Instructions
- Beat the eggs thoroughly in a mixing bowl with coriander and salt
- Heat the oil in a non stick pan Add onions, tomatoes and the green chilies. cook for half minute
- Pour the egg mixture and cook on both sides till light brown in colour.( reduce the flame)
- Serve hot with toasted bread, tomato ketchup pepper sauce as you desired
- All
- Gallery Item
