How to make Green Jeera Rice
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Jeera Rice
Equipment
- Pot
Ingredients
- 2 Cup Basmati Rice
- 2 Tsp Cumin Seeds
- 1 no Green Chili Slant Cut
- 2 no Cloves
- 1 no Cinnamon -Inch Piece
- 1 no Bay Leaf
- 1 no Star Anise
- 2 Tbsp Oil
- 4 Cup Water
- ¼ Tsp Garam Masala
Instructions
- Wash And Soak Rice In Water For 20 Minutes. Drain And Keep It Aside
- Heat The Oil In A Pot Add Cloves, Cinnamon And Star Anise Bay- Leaf, Sauté For A Few Second And Then Add Cumin Seeds And Green Chili When The Seeds Is Splutters.
- Add The Rice And Sauté For Four To Five Minutes. Add The Water And Salt Cover With A Lid And Cook Till The Rice Is Done.
Notes
Before Serving Sprinkle With Garam Masala Serve Hot
