Name: Fish Finger
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Ingredients: 250 gm bone less fish cut into fingers; 2 no lemon (juice); 2 tbsp red chili sauce; salt to taste; pepper to taste; 1 cup flour; 2 no egg (white); 1/2 cup bread crumbs

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Fish Finger

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Prep Time 1

Cook Time 30

Total Time 1 30

Course Snack

Cuisine continental, Indian

Servings 4

Equipment

Ingredients

250 gm bone less fish cut into fingers
2 no lemon juice
2 tbsp red chili sauce
salt to taste
pepper to taste
1 cup flour
2 no egg white
1/2 cup bread crumbs

Instructions

Place the fish in bowl marinated with lemon juice, red chili sauce salt and pepper for about 30 minutes.
Dust with flour and dip into the beaten egg then in the bread crumb .
Finally deep fry in hot oil on the

Keyword fish, fish finger, machi, machli